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The all-in-one platform for measuring and reducing your footprint.

Our award-winning platform tracks the environmental footprint of food from farm to fork. Locate impact hotspots, generate carbon footprint labels and download reports all in one place.

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“Foodsteps were the ideal partner to help us understand and mitigate our impact, and help our customers make informed decisions. We'd have no hesitation about working with them again as we strive to align our growth with a restorative footprint.”

David Ruttle, Co-founder, Mydflower Drinks

“We received a great service from the Foodsteps team. The outcome was exceptionally valuable for our brand. Our customers loved that they could see their real environmental impact when purchasing our products. We loved the attention Foodsteps paid along the entire supply chain and we feel really assured the analysis is extremely accurate.”

Fabio Rinaldo, Head of Product, Better Nature

"Working with Foodsteps has made it easy to for us to both measure and communicate the complex carbon footprint of our dishes effectively and in a student friendly way. The online platform gives us the necessary flexibility to easily amend our dishes in what can be a very fast moving environment. Feedback from students so far has been excellent and it’s a great way of engaging our staff on the issues."

Rosie Rayner-Law, Sustainability Manager, CH&Co at UCL

"We worked with Foodsteps to calculate the carbon footprint of a cup of coffee throughout our supply chain. The Foodsteps team rapidly understood how to tackle the question and gathered relevant data very efficiently. Throughout the process there was good communication and we have confidence in the information they produced."

Pascale Schuit, Sustainable Sourcing Manager, Union Hand-Roasted Coffee

your impact

81% of British consumers would like to see carbon labelling on items. Our team co-led research at the University of Cambridge showing that carbon labels help consumers to choose more sustainable food options. Join the food brands putting their footprint front and centre.

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Share your journey from farm to fork

Sustainable food is about more than numbers alone. Food Story, accessed via the QR code on our labels, provides a way to connect directly with your customers as you progress on your sustainability journey. Food Story showcases the unique story of your food from farm to fork, providing traceability and assurance to customers.

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Foodsteps in final of Bupa's Eco-Disruptive competition

27th July 2021

We're incredibly excited to share that we have been selected as one of six finalists in Bupa's Eco-disruptive programme. Over 8,000 Bupa employees voted to select the top start-up in six categories, with Foodsteps winning the Education and Behaviour Change competition.

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University College London to launch Foodsteps carbon labels

1st August 2021

University College London caterers CH&Co will add to their existing carbon label portfolio with Foodsteps by launching more labels for their hot menu and salad bar.

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Foodsteps speaks at UN Food Systems Pre-Summit on sustainability labelling

28th July 2021

Foodsteps presented alongside Professor Tim Lang and Quota Media at the UN Food Systems Pre-Summit on July 27th, advocating for the adoption of extensive environmental and social impact labelling on food.

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